The SeaMark project ended in June 2026. Please contact info [@] seamark.eu if you have any questions.
New deliverables are now available on the SeaMark website. Recent additions include food safety analyses confirming the quality and purity of SeaMark ingredients, pilot-scale market testing across food, pet, cosmetics, health and packaging sectors, a socio-economic assessment of what scaling European seaweed cultivation could mean for jobs, revenue and coastal communities, and more.
The SEAMARK Final Conference brought together partners, researchers, industry representatives, and policymakers to present the project’s key results and discuss the future of seaweed-based value chains in Europe. The following takeaways reflect the main insights Read more
The European ambition is clear: through the Ocean Pact and other EU initiatives, the Commission aims to boost the competitiveness of the blue bioeconomy and support prioritisation of aquatic biomass. More than 650 million euros Read more
SeaMark partner ALGAplus has launched a new product! A Seaweed Thalassotherapy Kit, released under the name SEA ORIGINALS, features sea lettuce and traditional Atlantic sea salt. Together, the formula offers a revitalising and deeply relaxing Read more
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